Did you know that when you have eaten all of the pickles out of the jar that you can make pickled vegetables from the juice? Cooked cauliflower, carrots, and several other types of vegetables can be marinated in the leftover juice…so you can still have some of the flavor of your labors.
In theory, most tomato varieties will work for making salsa and what it really comes down to is how juicy you like your salsa. For those of you who like a more watery salsa, slicing tomatoes will work just fine. But for those of us who like a drier salsa, plum tomatoes or meatier tomatoes are our choice. Continue reading
Well, have you checked out the Mrs. Wages website lately? Right there on the homepage are some new photos featuring some new products for 2017. In addition to a photo of their XTRA Crunch product, they have pictures of a new Bruschetta mix and a Pickled Okra product that will soon be found in stores and online.